Born and raised in Mexico, I grew up cooking traditional Mexican dishes with my Abuela, who is to this day, my culinary inspiration.
I began my culinary art career 20 years ago, learning basic cooking techniques in a classroom. Then I went on to experience the world as cook, baker, recipe tester and recipe developer and now food stylist.
Today, I’m a lucky girl from Mexico who’s trained alongside some of the best Chicago food stylists and photographers. The people I work with are my daily inspiration, every day is a new day to style.
Inquire about my availability:
Soluna LLC
floria.hernandez@gmail.com
773.818.2425